Similar Posts

  • AWP Award Series: Julian Hoffman’s The Small Heart of Things and Andrew Ladd’s What Ends

    ByBrenna Dixon

    Recently, I put cream cheese, Nutella, and orange zest between two pieces of bread and cooked it up like a grilled cheese. A little butter, a hot pan. Grilled cheese is tried and true. It doesn’t need improvement. But I saw the recipe (though for grilled cheese, I’d call “recipe” a stretch) in this book…

  • Milk-Producing, Duck-Billed, and Venomous: The Reanimation Library

    ByNora Maynard

    It’s a digital age, but we’re still mad for paper! Even as readers embrace the connectivity and convenience offered by iPads and Kindles, there are still many good reasons to celebrate a book’s physicality. In Ploughshares’ Book Arts series, we’ll be looking at some of the artists, curators, and craftspeople who work to keep things…

  • Myths About Lit Mags — With Becky Tuch, Founding Editor of The Review Review

    ByJennifer De Leon

    This week, I asked Becky Tuch to respond to some common misconceptions about literary magazines. Here are her responses. 1. No one reads them. Literary magazines may not have a mainstream audience. But they do have a very specific and enthusiastic audience. Their readers are poets, lovers of the short story, admirers of flash fiction,…