The Spanish Steps: Keats Departing
Issue #111
Spring 2010
The Spanish Steps: Keats Departing He hated that he could no longer taste the thick risotto, the paved rosetta rolls soft on the inside, cool globes of fruit plucked from ashy soil, the quivering curd cheese and leafy Puglian greens....
Purchase an archive subscription to see the rest of this article.
Purchase an archive subscription to see the rest of this article.
