Roundup: Writing and Food

In our Roundups segment, we’re looking back at all the great posts since the blog started in 2009. We explore posts from our archives as well as other top literary magazines and websites, centered on a certain theme to help you jump-start your week.

Nora Maynard’s interview with Lynne Olver, founder of the Food Timeline, last week got us thinking about the relationship between writing and food. A number of Ploughshares bloggers have written about writing, food, and what the two have in common. We hope you enjoy these fun and delicious posts and articles.

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